Salt and Seasoning
From milling and sifting to reformulation of seasonings
Salt, seasonings, spices, and pepper all enrich our life. In general, extreme care is required when dealing with raw material powders associated with spice and seasoning blends, so as to preserve the product characteristics. Gericke has many years of experience to help you determine the right solution for your process!
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Spice up your process
Salt is used in many food and chemical applications. Beside its corrosiveness, the characteristics of particle surfaces and structures determine the machine specification and process technology. Salt fluoridation, or the adding of flouride, is a measure to increase people’s health. Gericke’s range fits perfectly with such delicate processes where feeding accuracy is of the essence.
Handle with care
Blending of great tasting seasonings is an old human tradition. We enable you to automate such processes whilst still taking great care of the fragile structure of many spices and accommodating the oily aspect of many ingredients. This can include pneumatic conveying of raw ingredients from silos and tipping stations to batching hoppers in the mixing area, and then conveying to different receiving areas. Gericke has realised many turnkey solutions including both automation and recipe management.